Lady Baltimore Tea Room Charleston Sc

Wister included a description of the cake in lady baltimore.

Lady baltimore tea room charleston sc.

There is no question that it was popularized when author owen wister used charleston as the site for one of his romance novels and named the heroine lady baltimore image yield makes 1. The most popular legend of the lady baltimore is that alicia rhett mayberry a southern belle baked and served the cake to novelist owen wister in charleston south carolina wister was said to have been so enamored with the cake that he used it as the namesake of his novel lady baltimore. Apparently either directly the title of lady baltimore wife of george calvert 1st baron baltimore c1580 1632 the founder of maryland or the name of the lady baltimore tea room in charleston south carolina where such a cake may first have been made although the shop may alternatively have been named after the cake u s. For many years it was a favorite wedding cake.

This american classic is said to have been created toward the end of the 19th century by florence and nina ottelengui who ran charleston s lady baltimore tea room in 1906 when owen wister wrote a romance novel by the same name in. Experienced tearoom goers know to claim their desserts when volunteers carrying the tray come around and not to be shy about. As downtown charleston s prominent tea room we offer a menu with modern southern charm combined with high tea sophistication. This is an easy lady baltimore recipe and well received by the dessert afficianados at our tea room.

Many believe that it was developed at the lady baltimore tea room in charleston sc. They are said to have annually baked and shipped a cake to owen wister. We masterfully blend seasonal ingredients with our signature twenty six divine style. Tipsy pudding pecan pie and lady baltimore cake.

So gather some friends let us help you slow down relax. 2 according to historians florence and nina ottelengui who managed charleston s lady baltimore tea room for a quarter of a century developed the cake toward the end of the nineteenth century from a version of the common queen cake of that period.